Frozen Products

Right after slaugter, the chicken meat is deep freezed at -40 Celsius degrees

Suggested storage temparature is -18 Celsius degrees

You may find them only packed, whole or pieces. Each pack has 2 labels providing information about:

• Product’s name
• Storage temperature
• Slaughter house and pachaging unit EU code
• Producer’s name
• Producer’s address
• Certification Body
• Certification Number of the chicken farm+
• Production date
• Expiry date
• Weight