hacklink hack forum hacklink film izle hacklink chicken roadสล็อตเว็บตรงบาคาร่าสล็อตเว็บตรงสล็อตสล็อตdeneme bonusucasibomonwin girişslogan bahismaltepe escortStreamEastStreamEastcialis 5 mg fiyatcialis fiyatviagra 100 mg fiyatviagra fiyatlarıviagra eczane fiyatıcialis fiyatlarıcialis 5 mgtaraftarium24casibomiptv satın alcasibomcialis fiyatjojobetmarsbahispulibetcasibomcasibom

Chicken fillets with beer and mustard sauce

from chef Vangelis Driskas

For 4 portions

  • 1 packet of organic chicken leg fillet BIOGRECO
  • 4 teaspoons finely chopped onion
  • 1 clove grated garlic
  • 1 cup (250 ml) of beer
  • 2 tablespoons mustard
  • 3-4 stalks fresh thyme or 1 teaspoon dry thyme
  • 1 tablespoon honey
  • Olive oil
  • Salt, pepper

 

Directions:

Cut each chicken leg fillet in 3-4 pieces. Put 4-5 spoonfuls olive oil in a deep frying pan and sauté the onion and the garlic. Add the chicken fillets, season and sauté in high heat for a few minutes. Add the beer, the mustard, the honey and the thyme. Mix, cover the pan and leave them in low heat for 1 hour.